Pickles

Enjoy the perfect balance of spice and fermentation with JONGGA Mat Kimchi. This fermented Chinese cabbage kimchi is pre-cut and ready to serve. Ideal as a side dish or as an ingredient for soups and stir-fries. Rich in probiotic cultures and packed with flavour.

Experience the spice of Korea with Mat Kimchi - Fish Free! This traditional fermented vegetable brings the authentic taste of Korea straight to your home. Perfect as a side dish to your favorite dish or as a spicy snack between meals. Immerse yourself in the world of Korean cuisine and be enchanted by the variety of flavors. Your culinary adventure awaits!

Sweet, spicy, irresistible! Our preserved ginger slices (white) are the perfect treat for discerning palates. Made from fresh ginger, these slices offer the ultimate flavor kick. Ideal for cocktails, desserts or simply as a sweet snack between meals. A touch of the exotic awaits you!

Experience the taste of Korea with Pogi Kimchi from JONGGA! This traditional fermented vegetable is the perfect accompaniment to any meal and adds a spicy, tangy note to your dishes. Ideal for BBQs, as a side dish or to add an authentic Korean touch to your recipes. Let yourself be enchanted by the explosion of flavor!

Experience the crunch with takuan, the half-sliced pickled radish! This Japanese classic brings a crunchy texture and a sweet and sour taste to your dishes. Perfect for sushi, salads or as a side dish to your favorite dish. Be inspired by the versatility of takuan and bring a touch of Japan into your kitchen!

Experience the taste of Japan with takuan, the whole pickled radish! This traditional delicacy is crunchy, sweet and sour and perfect as an accompaniment to sushi or as a snack between meals. With its bright color and unique taste, Takuan is a must for every lover of Japanese cuisine. Let yourself be enchanted by the diversity of Asia!

Experience the power of fermentation with our Aged Fermented Kimchi! This traditional Korean dish, rich in probiotics, gives your meals a spicy, umami-rich kick. Perfect for rice dishes, soups or as a side dish. Be surprised by the depth of flavor and take your cooking to the next level. Discover the world of kimchi now!

Experience the spice of Korea with Chonggak Kimchi! This fermented ponytail radish is a culinary highlight that adds a spicy note to any dish. Perfect for kimchi fans looking for an authentic taste or for adventurers who want to discover new worlds of flavor. Let yourself be enchanted by Korean cuisine!

Crunchy, sweet and sour, irresistible! Danmuji is the perfect accompaniment to your Korean dishes. Made from the finest radish and marinated in a delicious vinegar solution, this Korean classic delivers the ultimate flavor kick. Ideal for bibimbap, kimbap or as a side dish to your favorite dish. One bite and you're in taste heaven!

Crunchy, sour, irresistible! Danmuji is the perfect accompaniment to your Korean dishes. This semi-sliced, pickled radish adds the ultimate crunch to your meals. Ideal for bibimbap, kimbap or as a side dish to your favorite dish. A taste of Korea is waiting for you!

Experience the authentic taste of Korea with JEONLADO Pogi Kimchi! This traditional fermented whole cabbage kimchi is a culinary highlight that will delight your palate with its spicy and umami-rich flavor. Perfect as a side dish to your favorite dish or as the main ingredient in kimchi stews and pancakes. Let yourself be enchanted by Korean cuisine!

Crunchy, spicy, irresistible! Kkaennip Jangajji (sesame) - 200g is the perfect accompaniment to your Korean dishes. Made from fresh sesame leaves, this Korean pickle delivers the ultimate flavor kick. Ideal for BBQs, dinner or simply as a snack between meals. A taste of Korea is waiting for you!

Crunchy, spicy, incomparable! Kkakdugi Kimchi brings the authentic taste of Korea to your home. Made from crunchy radish and refined with a piquant blend of spices, this kimchi is the ultimate flavor booster. Ideal for rice dishes, soups or simply on its own. A taste of Korea is waiting for you!