Basic Food

Bai-Top Shell Meat (Whelk) - 400g*24

Banh Canh Blue (Fresh Rice Noodles) - 425g*40

Banh Pho Tuoi (Fresh Rice Noodles) - 454g*30

Bread Crumb - 1kg*8

Budae Jjigae Sauce - 140g*16

Cooked Noodles - 454g*20

Dangmyeon (Cut Sweet Potato Noodles) - 300g*30

Dangmyeon (Organic Sweet Potato Noodles) - 400g*20

Dangmyeon (Sweet Potato Noodles) - 14kg

Dangmyeon (Sweet Potato Noodles) - 1kg*10

Dangmyeon (Sweet Potato Noodles) - 500g*20

Dangmyeon (Wide Sweet Potato Noodles) - 1kg*10

Doenjang Jjigae Sauce - 130g*16

Dumpling Wrappers (Hong Kong Style) - 397g*45

Dumpling Wrappers (Northern Style) - 454g*45

Dumpling Wrappers (Shanghai Style) - 397g*45