브랜드: DAICHU

Immerse yourself in the world of Asian cuisine with Hidaka Kombu! This dried seaweed is the secret behind many traditional Japanese soups and broths. With its rich, umami flavor, it adds a depth to your dishes that you won't find anywhere else. Perfect for miso soup, ramen or as a base for dashi. Discover the taste of Hidaka Kombu and take your cooking to the next level!